First, we had the lunch at Neptune Oyster. |
The scallop crudo. The scallops were very sweet, tender yet firm. Very good. |
The yellowfin crostini. Acidity of the sauce was a very good match with fatty tuna. |
The oysters were perfectly fried - so yummy. |
After the lunch, we had some gelato for dessert. |
The mango and passion fruit gelato. |
We gave him a little bit of ice cream in the cup, and he licked the cup like crazy. Lots of ice cream splashed all over his face! |
It was made in this very old ice cream maker. |
It was sour and very refreshing! I love slush more than gelato.. |
Then we found something was going on in Government Center. |
It was an African fair (I don't know the official name of the event). African sculptures, clothes, etc were sold. |
They played live music, too. |
But of course our interest was in food! Each country had their booth selling various kinds of interesting dishes. |
There were many dishes I've never tasted. |
This was grilled skewed chicken. |
I don't know what they are... |
It was way too hot for Poirot, and he couldn't walk any longer! Sorry, Poirot, you must have been sooo exhausted... |
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