The other day I was reading one of my old blog entries and realized that we hadn't been to Chung Shin Yuan for a quite long time. And once I thought about it, I couldn't stop thinking about it and decided to go there today with our friends. We went there earlier and walked in nearby Charles River Reservation with Poirot. |
The upper part of Charles River looks totally different from its mouth. It is much quieter here. |
Poirot doesn't like to get into water, but always wants to go near water. |
Are these geese or another kind of birds?? |
After the walk, we met our friends at the restaurant, and started our brunch. These are the fried dough. |
The sweet soy milk. Dip the fried dough into the milk and eat it! |
My two favorite dishes, the soybean noodle salad and seaweed salad. |
The pan fried white turnip cakes. |
And our must-have, the shao-bing with five spiced beef sandwich. |
The shao-bing (dough) was very crispy. Yum, yum. |
The minced pork wrapped in soybean skin. |
As usual, Poirot was sleeping like a baby on the way home... |
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