Sunday, March 20, 2011

Dinner at Chung Ki Wa

今日の夕食は近所にある Chung Ki Wa という韓国料理屋さんです。

Our dinner tonight was at Chung Ki Wa, a Korean restaurant near our house.
まず席に着くと韓国料理屋さん特有の、たくさんのつきだしが出てきました。ここはキムチなどの定番が多かったです。

As soon as we sat at the table, many small dishes were brought.  Very basic ones (Kimchi, etc) were served here...
ご飯はアルミの器に入って出てきます。つきだしとご飯だけで結構おなかいっぱいになってしまいます。

The small dishes and a bowl of white rice made me almost full already...
一品目はチャプチェ。にんにくの匂いが食欲をそそります。

The first dish was Jap-Chae.  The garlic flavor enhanced our appetite.
緑豆でできた麺はかなり弾力があります。

The noodles are made of green beans, and very chewy.
もう一品はイカの炒め物。ソースの赤い色からもわかるように辛かったです。

The second dish was the stir fried squid with the spicy sauce.  It was spicy!

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