But pugs are the exception. I believe he can recognize they are the same kind, and he always goes to and plays with them. He liked this puppy pug very much and they played hard!
After spending a good time in the park, we went to the nearby restaurant, Myers + Chang, for brunch. We haven't visited here for a while, either. |
Several seats were available outside, so Poirot could enjoy the brunch (though he did not get our food) with us. |
He went under the table, and staring at something very seriously. I wonder what he was looking at... |
Hakka eggplant. It was sweet ans salty (similar to teriyaki flavor). But basil gave a good accent to the dish.
Sweet soy prawns. We ate the entire prawns including heads and shells. In fact they were very crispy and goods. |
Coal-black chicken wings with housemade sriracha. |
They were so black. The sriracha sauce was very, very spicy but the wings had very good, smokey flavor. |
Fried egg banh mi with sweet soy glazed bacon. This is the unusual combination, but the bacon was crispy, egg yolk was still runny, and they unexpectedly matched very well with the Vietnamese sauce. We both loved it very much. |
This is also our favorite, crispy pork belly bun. The pork was very crunchy. |
Poirot was watching us eating as usual, hoping to score some of our food - he is so predictable! |
No comments:
Post a Comment