Today finally my husband came home from San Diego where he stayed for 2 months for his job. It was difficult for me to stay home alone (but Poirot comforted me!). Since he was tired after the long flight, we decided to go to the Moroccan restaurant, Moroccan Hospitality Restaurant, located a few minutes away from home. This restaurant opened recently but we had never tried before.
I ordered the chicken tagine. I was expecting it served in a tagine pot, but it was on a normal plate. But the chicken was juicy and flavorful.
We ordered the baklava, then the lady (owner?) at the restaurant gave us another dessert to try. It was something like thick almond paste.
And the must-have item is the mint tea after the dinner.
It had a lot of mint leaves - it was sweet and fragrant. Everything was very tasty and price was reasonable - we were very satisfied!!
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