 今夜の夕食はお好み焼き！粉もん大好きなので、日本に帰って来ると必ず一度はお好み焼きを食べに行きます。Tonight we came to eat okonomi-yaki, Japanese style savory pancakes. I love love love this dish, and every time I come home I eat it at least once. |
 まずは (私以外の人達は) ビール！First of all, beer (except me)! |
 このお店では店員さんが焼いてくれます。自分で焼くよりおいしいます。特に私はせっかちなので、自分で焼くと何回もひっくり返したりするので...。At this restaurant, a chef cooked your order. At some restaurants, you may have to cook it by yourself - it is fun to do it, but I think it tastes better if a chef cook it for you. |
 焼き餃子。二枚の餃子の皮の間にお肉が挟まっています。皮がぱりぱり！The grilled dumplings. The skin was very thin and crispy. |
 とん平焼き。シンプルだけどおいしい。Tonpei-yaki (thinly sliced pork wrapped with eggs). It's a simple dish, but was tasty. |
 砂ずり。こりこり。夫も大好きな一品です。The grilled gizzard. Both my husband and I love gizzard. |
 もやしと豚肉の炒め物。The bean sprout and pork. |
 げそ焼き。The grilled squid legs. |
 そしてお待ちかね、お好み焼きと焼きそば！And finally, yakisoba (noodles) and okonomi-yaki (pancake)! |
 お好み焼きはミックスを注文。生地がふわふわ。アメリカでも、たま～に作るのですが、なかなかこんな風においしくはできません。I sometimes cook okonomi-yaki at home in US, but mine never tastes as good as this one. This one was very airy and good. |
 焼きそばも、麺が太くてソースがよく絡んでこれまたおいしい！The noodles were thick and chewy, and the sauce was also good. |
 これでもまだちょっと物足りなかったので牛筋入りねぎ焼きを追加。これは醤油味にしてもらいました。牛筋が結構たくさん入っていて、大満足。おなかも膨れました。After eating all these, we (4 of us) felt we could eat a little more. So we ordered another kind of pancake (lots of scallions and beef tendon). This was the soy sauce flavor. Yummy, too. And finally we got full! |
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